Saturday, September 25, 2021
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Food Page 2

Food

Aunt Jemima brand gets a new name: Pearl Milling Company

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Aunt Jemima is making her last batch of pancakes.

Beer-spiced chili perfect Super Bowl supper

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Here’s an easy supper for Super Bowl weekend coming up, or for anytime you’re looking for a comforting winter deal. It's chili made with sweet potato cubes and cooked in beer. I liked the different flavors and textures of the dish.

Pandemic cuisine: Odd pairings, old favorites on the menu

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Whether it's kimchi, beets or broccoli, the pandemic has had a strange impact on food cravings that goes beyond the joy of comfort eating.

Chipotle introduces Shawn Mendes bowl

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In the latest pop star-inspired addition to its menu, Chipotle has rolled out the Shawn Mendes Salad Bowl, attaching donations to the singer’s foundation to each sale of the dish.

New US dietary guidelines: No candy, cake for kids under 2

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Parents now have an extra reason to say no to candy, cake and ice cream for young children.

Quick Fix: Flavorful beef tenderloin medallions ready in minutes

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Here’s a special, quick and easy dinner that’s perfect for this holiday time. Beef tenderloin medallions cook in under 10 minutes, and the sauce takes only a few more.

Epicurious is righting cultural wrongs one recipe at a time

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With a new Black editor in chief and ambitious promises to do better, a little corner of the Conde Nast universe is taking on racial and cultural injustice one recipe at a time.

How to cook with your family during the holidays via Zoom

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Like so many during the pandemic, Galadriel Strauser has kept contact with people outside her socially distanced COVID "bubble" to a minimum.

Quick Fix: Tomato soup with melted cheese sandwich

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Hot tomato soup and a melted cheese sandwich was one of my favorite suppers growing up. It seems like an American standard. Here’s a modern, vegetarian, version and a little bit of nostalgia for this comforting supper.

A restaurateur sees vegan food as key to post-COVID success

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As the restaurant death toll soars across the U.S.— nearly one in six U.S. restaurants have closed since the start of the pandemic— Matthew Kenney sees opportunity to grow.

Quick Fix: Sweet and Sour Glazed Tilapia with Basmati Rice

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I always feel that fish is the original fast food. It cooks in just minutes. For this 5-minute recipe, I use tilapia, because its easily available, reasonably priced and goes well with the sauce.

The best hot chocolate of all time. Seriously.

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The best part about winter is hot chocolate. I think we can all agree on that.

Turkey for two? A rookie’s guide to a homemade Thanksgiving

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By Gretchen McKay Pittsburgh Post-Gazette(TNS) PITTSBURGH — Thanksgiving in normal times means getting together with family and friends to celebrate the many blessings of the past year. Tradition calls for a giant turkey with all the...

Time for tempura: Traditional and modern recipes for the Japanese favorite

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No one knows for sure the origins of the Japanese word "tempura," but one theory is my favorite.

A pumpkin spice celebration for cheesecake lovers

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Each of us has experienced regret in varying degrees.

Trending in Food

Quick Fix: Celebrate the season with bright blend of veggies for...

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Here’s a dinner to welcome the official start of summer. It’s a bright blend of summer zucchini, green beans and tomatoes. A little goat cheese mixed in at the end gives the soup a creamy texture. It’s a simple, vegetarian dinner that also tastes great the next day, so make extra if you like.